Catering-services-perfect-reflection-fac

Catering Services

Perfect Reflection Facilitate Industrial Catering & Industrial Accommodation Service with certified ISO 9001:2015 standards & HACCP. Perfect Reflection having a well-trained and skilled workforce aiming at economic growth through innovation and excellence.

It provides service to clients based on their requirements and its core competency. The company designs solutions for its corporate clients via collaboration with its strategic partners to create the right solutions for customer’s requirement.

That is being formed to meet the growing need for unique restored facility Management Service in Oman.

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Capabilities

We present top quality catering service to companies, offices, Labour camps, school and colleges. Exemplary hygiene and cooking standards are maintained at our well sophisticated kitchen which ensures premium quality and delicious food.

Our capabilities have been developed through years of experience providing support solutions for the most difficult, fundamental catering and related problems facing our clients.

 

Offering regional reach with local experience, Our Catering capabilities are focused on the issues most important to the clients.

Local knowledge:


Extensive experience and capability in managing various projects locally, the technically qualified staff and detailed knowledge required to successfully develop and implement various projects.

 

Our staff members proposed to engage in a given project are carefully selected based on their maturity, experience, knowledge and ability to effectively communicate and interact with our Customers.

Technical Abilities:


A resource of highly qualified professionals unsurpassed in its depth of experience and knowledge. Such experience substantially sensitizes our team to the vigorous service demands of the institutional and environmental demands.

Team Approvals:


Our approach to various Projects focuses on working closely with the Client and the Staff using the facility to ensure the effective delivery of the proposed services.

Management Follow up:


Regular scheduled and surprise visits of Our AST management to sites and to the Client's Management premises for the purpose of control nd staff motivation. Consistency of standard levels is assed and feedback reviews are undertaken.

Quality and Choices:
Quality control is carefully monitored by high-standards, by our specialized People in the Catering and related Services requirements.

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